Beautiful Plates at Chez Tj

Chef's Pre-Service Briefing
Henry, Andrew, Bruno

Lamb being plated.

Squab being plated.

Squab Terrine with Frisee

Boeuf.

Veg Terrine.
Carrots, Asparagus, Cauliflower with Herb Salad

Foie Plate.
Missing Seared, Mousse stuffed Morel, Torchon

Bon Bons

Hali

Cheese Plate.
Missing Brillat Savarin and Tete de Moine

Marinated Scallop
(Lemoin Oil, Wakame, Sake, Aged Soy, Passion Fruit Gastrique, Espilette)

Lobo. On Cuc and Mango

Lobo. Top view

I liked it over there. I learned a lot. Thank you, Chefs!